Main Functions and Applications of Maltitol powder
Functions
Low-calorie sugar alcohol with mild sweet taste similar to sucrose.
Acts as humectant, anti-crystallization agent and texture improver.
Does not sharply raise blood sugar and helps prevent dental caries.
Applications
Widely used in sugar-free candies, chocolate and bakery foods.
Applied in beverages, dairy products and frozen desserts.
Used in health supplements, cosmetics and pharmaceutical excipients.
Product Name:
Maltitol powder
Specification:
FCC/USP
Batch Number:
TR2025354489372
Quantity:
10,000 KGS
Production Date:
Mar 15,2026
Expiry Date:
Mar 14,2028
Test Item
Specification
Result
Appearance
White crystalline powder
Engible
Melting point
148 ℃ - 151 ℃
149.0℃
Specific optical rotation
+ 105.5。- + 108.5。
107.5。
Assay ( on dry basis)
98.0% - 100.5%
99.3%
Water
≤1.0%
0. 09%
Reducing sugars
≤0. 1%
<0.1%
Conductivity ( temp. 20C)
≤20 μS/cm
2.7μS/cm
Nickel
≤1 mg/kg
< 1 mg/kg
Lead
≤0.5 mg/kg
<0.5mg/kg
Residue on ignition
≤0. 1%
<0.1%
Total plate count
≤100 CFU/g
< 10 CFU/g
Coliform
<3 MPN/g
<3MPN/g
Yeast & Mold
≤100 CFU/g
< 10 CFU/g
02
Assessor
01
CONCLUSION: The goods conform the standard. PACKING: 25 KGS/Bag STORAGE: Store in a cool and dry place, away from light ,heat and oxygen.
Treering specializes in the production and export of Maltitol powder. We have been engaged in the manufacturing and sales of Maltitol powder for over 10 years. Please contact us anytime if you have any cooperation requirements.
