Main Functions and Applications of DL-苹果酸

Functions

1. Acts as acidity regulator and flavor enhancer with soft sour taste
2. Has antioxidant and preservative effects to extend shelf life
3. Promotes metabolism and relieves physical fatigue

Applications

1. Widely used in beverages, candies and baked foods as acidulant
2. Applied in daily chemicals and cosmetics for pH adjustment
3. Used in feed and health products for nutrition and freshness preservation

结论: 本产品符合标准。
包装: 25 千克/Bag
储存方法: 请存放于阴凉干燥环境，避免光照、高温及与空气氧气接触。

Treering specializes in the production and export of DL-苹果酸. We have been engaged in the manufacturing and sales of DL-苹果酸 for over 10 years. Please contact us anytime if you have any cooperation requirements.